Indian Recipe: Index

Badam kheer (preparation of cashew nut & milk)

Ingredients:

Preparation:

  1. Boil the milk in low flame and stir continuously.
  2. Add cashew nut and cook until the milk becomes thick.
  3. Add sugar, almond essence, saffron and stir carefully.
  4. Add raisins, copped almond and cook it for 2-3 min.
  5. Place it for cooling & serve it.




Post a comment:

Name:[required]
Email:[required]
Website[optional]
Comment:
Home

Indian Recipe Blog

Common Indian Spices

Common Indian Carp 

Edible Crustacean

Common Indian Vegetables

Dry Fruits

Recipes

Main Dishes

Side Dishes


Dessert

Snacks

Juice

Variety mix

Pickles-chutneys