Mango Cream (for two persons)

Ingredients:

• 250 gm sweet mangoes
• 1-2 Banana
• 1/2 cup of cream
• 4 scoop vanilla Ice-cream (chilled)
• 2-3 tablespoon water
• 1/2 cup of mango (cut into small cubes)
• Take 2 Ice-cream or Tulip tumblers
  

Preparation:

1. Mix mango, banana & water in a mixi and make a smooth puree.
2. Then take the mango puree and properly beat with the cream.
3. Take mango puree in each tumbler and fill it up with 2 scoop chilled Ice-cream.
4. Sprinkle the small cubes of mango on top of the tumbler.
5. Serve chilled Mango cream.