Indian Recipe: Index

Traditional full course Bengali meal:



Steaming Plain rice
1 spoonful ghee (clarified butter)
Sukto (bitter dish)
Dal (mung dal or musur dal)
fried potato
fried brinjal
Torkari (vegetable dish)
Machher jhal (fish with mustard paste-extremely hot taste-generally prepare with Hilsha fish)
Machher chochchori (fish dish with a little amount of gravy-prepared with small fish like 'mourala')
Machher Kaalia (fish curry- prepared with large Rohu fish)
Chingri machher malaikari (prawn dish prepared with mustard, poppy seed and coconut)
Mutton kassa (mutton with thick gravy)
Chutney (mango chutney or tomato chutney)
Papad
Misti doi (sweet yogurt)
Sweets (sandesh, rasogolla)
Paan (Betel Leaf) with paan masala



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Recipes

Festival Recipes

Easy Quick Recipes

Microwave Recipes

Toddlers' Recipes

Regional Recipes

Main Dishes

Indian Vegetarian Recipes

Side Dishes

Dessert

Snacks

Juice

Pickles-chutneys

Leftovers

Drinks

Sweets