Indian Recipe: Index

Mixed vegetable fried rice

Ingredients:

Preparation:

  1. First clean the rice and rinse properly & half cook it.
  2. Drain the water & dry the rice in a broad and flat based utensil.
  3. Heat the oil in a pan & sauté the chilli.
  4. Add all the vegetables and fry well.
  5. When the vegetables become light brown add pre-cooked rice.
  6. Add salt to taste and mix the rice properly.
  7. Cook it for 5-10 min.
  8. Enjoy the Fried rice with Dum alu/ Paneer curry/ Rajma curry/ Chicken kassa/ Mutton kassa or Egg curry.

Related dish: Fried rice with nut, Egg prawn rice, Lemon rice, Jeera rice



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